Thursday, April 1, 2010

EASTER 2010 - FOOD IDEAS



MY EASTER RECIPES

- A -
Almond And Curry Bread (see recipe)
Almond Biscotti (see recipe)
Amaretti, Apricot Jam & Coconut Bars (see recipe)
Amaretto Yoghurt Cake (see recipe)
Apple And Cheddar Quiche (see recipe)
Apple Latkes (see recipe)
Asparagus With Parmesan And Fried Onions (see recipe)

- B -
Bagels (see recipe)
Banana Bread Pudding (see recipe)
Bakewell Tart (see recipe)
Batbout M'khamer Bread (see recipe)
Bostoni Cream Pie (see recipe)
Brazilian Toasts (see recipe)
Buttermilk Honey Bread (see recipe)

- C -
Cannoli Napoleons (see recipe)
Cantuccini (see recipe)
Caramel Cake With Caramelized Butter Frosting (see recipe)
Caraway Seed Cake (see recipe)
Cardamom Crumb Cake (see recipe)
Caribbean Salt Cod (see recipe)
Challah Bread (see recipe)
Cheesecake Marbled Brownies (see recipe)
Cherry Tomato & Ricotta Tartlets (see recipe)
Chicken And Mushrooms In Creamy Saint Marcellin Sauce (see recipe)
Chickpea Terrine (see recipe)
Chinese Lemon Chicken (see recipe)
Chocolate Cinnamon Bundt Cake (see recipe)
Chocolate Intensity Cake (see recipe)
Chocolate Mousse (see recipe)
Chocolate Valentino (see recipe)
Chopped Liver (see recipe)
Cinnamon Granola (see recipe)
Coconut Custard Squares (see recipe)
Colomba Pasquale (see recipe)
Cuchaule Brioche (see recipe)
Curry Parsnip & Apple Soup (see recipe)

- D -
Dark Chocolate Tart (see recipe)
Danish Braid (see recipe)
Deadly Blondies (see recipe)
Dream Bars (see recipe)

- E -
Earl Grey Chocolate Mousse (see recipe)
Easter Lamb-Shaped Bread (see recipe)

- F-
Feta, Almond & Cilantro Pesto (see recipe)
Feta And Fresh Herb Cake (see recipe)
Fish Rendang (see recipe)
Five Spice Rhubarb Muffins (see recipe)
Foie Gras Terrine (see recipe)
Flammeküche Pizza (see recipe)
Fragant Sweedish Rye Bread (see recipe)
French Artisan Bread (see recipe)
Frosted Spicy Rock Cakes (see recipe)

- G -
Georgian Kachapuri Flatbread (see recipe)
German Partybread (see recipe)
Gravlax With Mustard Sauce (see recipe)
Greek Lemon Roasted Potatoes (see recipe)

- H -
Ham And Parmesan Cake (see recipe)
Hawaiian Salmon Poke (see recipe)
Hot Dog Rolls (see recipe)
Hummus (see recipe)

- I, J & K -
Italian Ricotta Cookies (see recipe)
Italianesque Meatloaf (see recipe)
Kippers Rillettes (see recipe)
Koulourakia Cookies (see recipe)

- L-
Lasagne Of Emiglia-Romagna (see recipe)
Lavash Crackers (see recipe)
Lemon Buttermilk Tart (see recipe)
Lemon Curd (see recipe)
Lemon Honey Cookies (see recipe)
Lemon Meringue Pie (see recipe)
Lemon & Rose Cheesecake Bars (see recipe)
Lemon Ricotta Muffins (see recipe)
Lump Egg Pasta With Saffron Sauce (see recipe)
Luscious Lemon Bars (see recipe)

- M -
Ma'amouls Cookies With Walnuts (see recipe)
Macarons (see recipe)
Massa Sovada Bread (see recipe)
Moist Orange Syrup Cake (see recipe)
Moqueca Da Peixe (see recipe)
Mouhalabieh (see recipe)

- N & O -
Noddle Kugel (see recipe)
Oatcakes (see recipe)
Oatmeal Bulgur Bread (see recipe)
Oatmeal Coconut Coookies (see recipe)
Orange Cornmeal Cake (see recipe)
Orecchiete (see recipe)
Ostrich Steak Tartar (see recipe)

- P & Q -
Pain Au Lait Bread (see recipe)
Panforte (see recipe)
Pane Casalingo (see recipe)
Panettone (see recipe)
Parmesan And Gorgonzola Cheesecake (see recipe)
Parmesan & Herbs Shortbread Cookies (see recipe)
Pasta With Anchovy Pesto (see recipe)
Perfect Party Cake (see recipe)
Pesto Muffins (see recipe)
Plain White Bread (see recipe)
Potato Kugel (see recipe)
Potatoes Baked With Parmesan (see recipe)
Profiteroles (see recipe)
Quarktorte (see recipe)

- R -
Rhubarb Cobbler (see recipe)
Rhubarb Meringue Slices (see recipe)
Rhubarb Salée (see recipe)
Rhubarb Upside-Down Pudding (see recipe)
Ricotta Brioche (see recipe)
Ricotta Fritta (see recipe)
Ricotta With Za'atar (see recipe)
Rosemary And Vinefruit Bloomer (see recipe)

- S -
Salée A La Crème (see recipe)
Scones (see recipe)
Smoked Salmon & Cream Cheese Bagels (see recipe)
Smoky Chili Crackers (see recipe)
Spicy Roasted Chickpeas (see recipe)
Spinach & Feta Strudel (see recipe)
Stir-Fried Matzo Balls With Bell Pepper (see recipe)
Sweet And Savory Meatballs (see recipe)
Swiss Easter Rice Tart (see recipe)
Swiss Quark Cheese Tart (see recipe)
Swiss Salée A La Crème (see recipe)

- T -
Tagliatelle (see recipe)
Tahini Cake (see recipe)
Tasty Lamb Roast (see recipe)
Tender Potato Bread (see recipe)
Texas Sheet Cake (see recipe)
Tex Mex Cornmeal Bread (see recipe)
Tiny Curry Scones (see recipe)
Tiramisù (see recipe)
Tiramiù mOusse And Lemon Curd Tart (see recipe)
Toad In The Hole (see recipe)
Tuiles With Orange Praline Filling (see recipe)

- U, V, W, X, Y & Z -
Upside-Down Honey Cheesecakes (see recipe)
Vanilla & Lemon Cupcakes (see recipe)
Vietnamese Grapefruit & Chicken Salad (see recipe)
Vols-Au-Vent (see recipe)
Walnut And Ricotta Pesto (see recipe)
Warm Beetroot With Sour Cream (see recipe)
Wheat Flour Tortillas (see recipe)
Whole Wheat & Rye Sourdough Bread (see recipe)
Zesty Ricotta Tart (see recipe)

33 comments:

  1. Wow, you are an A to Z resource of every Easter recipe one could ever think of! ;)

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  2. Happy easter rosa, thats a pretty pic and wow so many recipes...great..

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  3. You are so organized! sigh! Happy passover!

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  4. why isn't your mouton in chocolate ??!! ;)
    achh tu es vraiment trop raisonnable !
    corinne

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  5. Hi Rosa
    My gosh, where to start?
    You put together a A to Z menu.
    Lovely lamb.
    Cannoli Napoleons are definitely delicious.
    Wishing you a lovely Easter x

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  6. your list is quiet amazing!
    happy easter!

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  7. Eh bien ça, c'est une sélection ! UN très joli livre de cuisine virtuel ... ET ce petit agneau, qu'il est mignon !
    Bisous
    Hélène

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  8. Happy Easter Rosa and to the kitties too! :D

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  9. la impossible de ne pas y trouver son bonheur !!!!

    bon WE et bonne fêtes de pâques gourmandes à toi

    virginie

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  10. Wow, what a list! The upside down honey cheesecakes are marvelous.

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  11. Joyeuses Pâques Rosa !!! ;)

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  12. Wow, these are fantastic lists of recommendation. Thanks Rosa. That lambs are so utterly cute!

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  13. Wow! That is an amazing list. I just might have to indulge and try one or two...or maybe 10! Happy Easter to you.

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  14. Too many good recipes to look at! Thanks for sharing. I am drooling over your cardamom coffee cake.
    Happy Easter!

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  15. Very impressive list Rosa! Advance wishes for easter!

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  16. Wow, what a list!! Happy Easter to you Rosa!

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  17. Rosa!
    How cute are you?
    and your a star playing the Kings of Leon on your blog!

    Babeeeeeee!

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  18. Wow your list would make a fantastic Easter baking extravaganza. That really brings the festive mood into everyone of us :-)

    Sawadee from Bangkok,
    Kris

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  19. I love to see your great recipes all at once!
    Happy Easter *big hug*

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  20. Joyeuses Pâques à toi Rosa !

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  21. Happy Easter Rosa! This list is marvellous , I know where to come for inspiration now. I wish I could take a week just to cook from A-Z!

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  22. what a collection, rosa! i see so many things i'd like TODAY or any day--such delicious variety. :)

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  23. I am wowed to see the list of fantastic recipes you have to offer for Easter. That leaves me with dozens and dozens of options Rosa! Wishing you a Happy Easter Rosa!

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  24. Comme d'habitude, beaucoup d'idee et une tres jolie photo pour introduire cette liste.
    Merci et excellent weekend de Paques a toi.

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  25. verO de delimOOn3:28 PM, April 02, 2010

    Joyeuses Fêtes de Pâques à toi aussi, Rosa.
    Que de recettes déjà publiées !
    Je suis vraiment impressionnée !
    Bien à toi
    verO

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  26. Impressive list of recipes for Easter! Your family and friends are going to be so spoiled! =D

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  27. What a grand & festive list of alternative easter recipes,..they are all fab, Rosa!!

    I also wish you & your family a Happy Easter!!!!

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  28. Thank you for sharing these recipes and ideas. They're all fabulous! Happy Easter Rosa!

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  29. Pic et pic et collegram, que vais-je piocher dans cette sioupeur listing ?
    xo xo,
    lili

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  30. Waouh la liste est longue Rosa...

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  31. Rosa, the other day I couldn't view this post. I am so impressed by the number of recipes in your collection!

    Thanks for sharing, now I have to go search!

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  32. Bonjour Rosa. Tes madeleines sont bien invitantes avec tes belles photos

    Bonne journée

    Ginette xx

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