Wednesday, July 9, 2008

MAMMA MIA, DELICIOSA PASTA!

Don't those pasta just look gorgeous? Uncooked and undressed, they still make me drool...

My pasta recipes:
Chiang Mai Noodles Or Khao Soi (see recipe)
Homemade Orechiette (see recipe)
Hot Italian-Style Tagliatelle (see recipe)

Noodle Kugel (see recipe)
Pumpkin Pasta Bake (see recipe)
Swiss Spätzlis (see recipe)
Thai-Style Stir Fried Noodles With Liver (see recipe)


Sorry if some pictures are old and bad! Certain posts were written so long ago...

21 comments:

glamah16 said...

Great lineup. Im impressed you made orichette. One day I will attempt spatzle.

lamiacucina said...

yes, a day without pasta is a bad day :-)

Lore said...

They look so good I almost have the urge of eating them raw haha :D

Elra said...

They look absolutely gorgeous!

gocbep said...

you have such a good collection of pasta recipes. want to try them all :)

MaryAthenes said...

C'est bien de nous permettre de decouvrir tes recettes a base de pates... surtout qu'elles sont tres interessantes !

Colette MARTINIC said...

J'adore les pâtes froides ou chaudes ..

mounet said...

bonne idée ce récapitulatif , on peut découvrir tes anciens posts
bises

Peabody said...

Pumpkin Pasta Bake sounds yummy.

Big Boys Oven said...

you really know how to tickle my taste bud! :)

creampuff said...

That pasta is making me drool too, Rosa!

Cicero Sings said...

Ahhhh .... pasta .... how we love it! Sigh.

Mamina said...

C'est effectivement superbe comme ça, cru... des petits nids plein d'élégance!

Claude-Olivier said...

ah les pates...que ferais-je sans ? no way, c'est trop bon! biz

Elra said...

Rosa,

Thanks for the kugel recipe, I've never tasted the savory one. I might make the savory kugel one day!

The more I read your blog, especially if you post the Jewish cooking and the history behind it, the more I become addicted! First thing in the morning after making my coffee, I would sit down in my family room, with my computer and open your blog!

Anyway, I only have Joan Nathan book "The Jewish Holiday Book", I use this book to celebrate Jewish holiday. I also have 3 other Jewish cookbooks (you might have it already) "Jewish Home cooking" by Arthur Schwartz, "Shabbat Shalom" by Susan R. Friedland and "The Book of Jewish Festifals"

Do you think I should buy Joan Nathan "Jewish Cooking In North America?"

Helene said...

J'aime bien ta photo ce matin. Je pourrais faire des pâtes à tous les jours.

Helene said...

J'aime bien ta photo ce matin. Je pourrais faire des pâtes à tous les jours.

Flo Bretzel said...

La pasta, mon pêché mignon...et la musique de Léonard Cohen en fonds sonore, tout va bien!

maybelles parents said...

oh, what a nice round up. I just made homemade pasta...and I have been eating it for three days. yum.

Swati: Sugarcraft India said...

life would be so boring without pasta, isnt it!!
love it!!

Tiuscha said...

La pasta, je ne m'y suis guère collée pour le moment mais j'ai très envie de multiplier les tests (le cas en ce moment...), es tu devenue à nouveau 100% anglophile ? Coup de paresse ?