Monday, December 18, 2006

CHRISTMAS FOOD IDEAS

REJOICE MY FRIENDS, IT'S CHRISTMAS TIME AGAIN!!!

Christmas and New Year are magical times when you love cooking and adore baking; everybody wants to have a pretty table with lots of beautiful festive foods.

In order to simplify things, I put together some interesting recipes and links so that you will have to spend less time thinking about your menu...

May you find the recipe(s) of your dreams and have a jolly good time around the table (or anywhere else) with your family and friends!

~ The church of Domat-Ems in Grisons. ~


My Christmas Recipes:

Interesting links:

" December"

I like days
with a snow-white collar,
and nights when the moon
is a silver dollar,
and hills are filled
with eiderdown stuffing
and your breath makes smoke
like an engine puffing.

I like days
when feathers are snowing,
and all the eaves
have petticoats showing,
and the air is cold,
and the wires are humming,
but you feel all warm ...
with Christmas coming.

~ Aileen Fisher ~

(Xmas Magic -Pic by www.garlandpicturebooks.com)
(Christmas Eve -Pic by http://brocantehome.typepad.com)
(Winter -Pic by www.eyecatchingscreens.com)
(Christmas Fairy -Pic by www.fairyland.homestead.com)

7 comments:

  1. The pics are beautifull and the christmas suggestions are very tempting!!!

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  2. Tres bonne occasion pour moi de faire plus ample connaissance avec tes recettes. J'ai notamment repere le tahini cake; alors la elle m'epate celle-ci! je ne tarderai pas a la tester.

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  3. Tu as eu une excellente idée ! Mais alors, moi qui avais enfin quelques idées sur mon repas de Noël, là, il faut que je remette tout en question, tellement
    ton blog est rempli de petites choses qui me font envie. Dur, dur ! Et je suis bien d'accord avec toi, Noël est une période magique pour qui aime cuisiner...
    grosses bises et bonnes fêtes.
    Hélène

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  4. AWOZ: Thanks, Awoz!

    CONFITUREMAISON: Alors, je me réjouis de voir ce que ça donnera! Ce cake au tahini est spécial et vraiment fabuleux, tu verras. Par contre, je ne sais pas si tu l'aimeras car ce cake a un goût assez (amertume) pronnoncé de sésame... Tiens-moi au courant, une fois que tu l'auras testé!

    HÉLÈNE: Merci! Je suis vraiment désolée de chambouler tes plans!!! J'espère que tu pourras faire ton choix en toute tranquilité (je ne voulais pas te stresser, c'était mon but ;-P)... Oui, Noël est beau pour quiconque aime manger et cuisiner!
    Merci et Bonnes Fêtes à toi aussi.
    Bises,
    Rosa

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  5. Dear Rosa,
    I made Brunslis after your recipe. They are wonderful!
    Merry Christmas and a happy new year.
    Vuursteentje

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  6. What a great list, thank you rosa !
    [I love the music in your Blog !..]

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  7. ANONYM: Thanks for the visit and kind comment. I'm ever so happy to hear that you liked my recipe! A Happy New Year to you too!!!

    CHANIT: It's good to hear that you like my list and the music on this blog :-P!...

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