Monday, October 4, 2010

INTERVIEW - LAROUSSE CUISINE

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A few weeks ago, I was approached by Paula B. at Larousse Cuisine (yes, the big French publishing house - Larousse Editions - specialising in reference works such as dictionaries). She asked me if I could answer a few questions for an interview that would be put on their site. As you can imagine, there was no way I was going to say no. What an honor!

If you are interested in discovering my answers, then you are welcome to visit Larousse Cuisine and read my interview (in French/use Google Translate to translate into your language).

60 comments:

  1. Complimenti Rosa ! I'm heading there !

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  2. C'est un petit plaisir du jour de lire ça. C'est chou!
    Et la photo est absolument magnifique.
    Bonne journée à toi.

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  3. Congrats, Rosa! Heading over to check out the interview!

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  4. That is totally amazing! Congratulations!

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  5. I just read your interview! I was not aware of this website, so I have bookmarked it; congrats Rosa!

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  6. Wow! Félicitation Rosa, c'est bien mérité. Caro B. Alias Tomates cerises et Basilic. xxx

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  7. Congratulations!!! You absolutely deserve it :)

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  8. un bien joli site que voilà et felicitations pour cet interview
    Bises

    Delphine

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  9. What a honor Rosa. Congratulations!
    I'm off to read the article.
    Sam

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  10. Congragulations. I don't read french which is a pity, but I do have their Macaron book which is translated to Dutch which I love.

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  11. I'm back after reading the interview. Larousse Cuisine captured your style and substance beautifully in their interview. How marvelous to be chosen. You must be thrilled.

    Thanks also for the great photo and styling tips. Very impressive.
    Sam

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  12. Oh wow thats great, congraz rosa...

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  13. Félicitations Rosa !
    J'ai beaucoup aimé lire ces lignes ... sensible tout comme toi à la musique associée à la cuisine
    Bonne semaine
    A++Sacha

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  14. Congratulation Rosa, what a great news, and I am so happy for you :)

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  15. Glückwunsch ! Du hast es verdient. Interessant, einmal von Aussen beleuchtet zu werden.

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  16. Congrats Roas, well-deserved recognition!

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  17. Oh...Congrat's, going there now ;)

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  18. Tous mes compliments, tu as tout d'une pro !

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  19. félicitations bis !!! très belle photo de toi :-)

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  20. Un grand bravo!
    Tu as beaucoup de chance. :)
    Bonne soirée

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  21. I'd read it if only I could read French, but still what awesome recognition. Congrats, Rosa!

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  22. Félicitations!! Great, your blog is special, indeed, no wonder they chose you.

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  23. You are just gorgeous and that is all there is to it! Congrats on such a wonderful & informative interview :) xo

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  24. For once...it's fabulous to read about someone like yourself being recognized for the unique person you are.
    Rosa...it couldn't have happened to a better Foodie.

    Here's a toast to you and your very bright future ;o)

    Ciao for now,
    Claudia

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  25. How cool! Good for you, you deserve the recognition. I'll check it out!

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  26. Félicitations pour ce passage à la postérité ! Interview nature et roc'n'roll, très fidèle !
    Bonne semaine ;-)

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  27. Congratulations, Rosa! Will hop over to check that out.
    Regards, Kristy

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  28. Marvelous interview, Rosa. My congratulations! And such a lovely photo of you here on this page!

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  29. Congrats!! Rosa, heading over..I love your livestrong cookies..

    sweetlife

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  30. Congratulations Rosa. That picture of yours is so "sexy" and the interview very interesting.

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  31. Je vais de ce pas lire ça ! Félicitations et au passage- j'aime beaucoup ta photo ! ;)

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  32. Wow Rosa. That is fantastic news.will read it tonight when am not rushed. Your photos are incredible:) see you on twitter. Xoxo
    Lora @cakeduchess

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  33. That is so exciting, congrats Rosa! I'm off to read your interview!

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  34. What an honor Rosa! I loved the interview!Well deserved recognition!

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  35. Hi Rosa
    Congratulations. you must be so proud.
    Well done ♥

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  36. how exciting for you! you are beautiful <3

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  37. Congrats, Rosa!!!

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  38. Congratulations my dear girl...I will most definitely stop by to see :)

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  39. What a grand honor! Congrats on the interview and for doing such a marvelous job with it.

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  40. I’ll practice my French with some translations and the interview begin with desserts…sound good! Very nice interview Rosa! :)

    All the best,

    Gera

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  41. Bravo, je file voir ça. Bises.

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  42. Congrats Rosa...will be heading over right now!
    Bises
    Ronelle

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  43. ma bella che sei!!!!! complimneti^^

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  44. Well done! How exciting. My french is just about good enough to read without using the translator so I'm quite pleased with myself now!!

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  45. Wow congratulations! What an honor! And so deserving!

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  46. Congrats dear Rosa! I will see your interview! heyy and waht lovely picture of you!! nice! gloria

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  47. Super Rosa!! Merci pour le partage,toujours intéressant d'en apprendre chez nos Copinautes:)

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  48. Fantastic News!!! Very Happy to hear this Rosa!
    Congrats!

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