I'd like you to tell me what this speciality is, where it comes from and how it's used...
It's exotic, it's not spice powder, but it's a condiment and it's made with something which can be found in South America, Africa and Asia (by the way, the lime on the picture is only decorative)...
Will you find out? I wonder...
Is it sweet or sour? (Can you give us that clue?)
ReplyDeleteHehe I thought "Rice Bubbles" but that's not right is it? :D
ReplyDeleteROSA: It is not sweet nor sour. It's savory...
ReplyDeleteKATIE: It is not right at all ;-P!
vraiment je ne vois pas! quand est-ce qu'on a la réponse? ;)
ReplyDeletebises
Is it oatmeal?
ReplyDeleteThanks for your fabulous blog!
Nathalie from Canada
some sort of peanut sauce?
ReplyDeleteAUNTIE JO: Bientôt, mais il faut encore patienter...
ReplyDeleteNATHALIE: NO, not at all!
Thanks for the kind comment and for visiting my blog!...
BUREKABOY: Wrong ;-P!!!....
Serait-ce de la farine de manioc (encore appelée couac) ????
ReplyDeleteAURELY: Merci pour ta visite...
ReplyDeleteOui, c'est fait avec de la farine de manioc! La réponse sera donnée très bientôt...