Wednesday, July 25, 2012

BLACK AND WHITE WEDNESDAY #43 - BACK TO THE BASICS

Whisk 6 bis
- Whisk It Good! -

Courgette - Zucchini Salad 1 7 bis
- Refinement In Rusticity -

Both pictures were submitted to "Black & White Wednesday", an event created by Susan at "The Well-Seasoned Cook". It will be hosted on the 1st of August by Simona at "Briciole" (click here in order to see who is hosting the next roundup).

41 comments:

  1. La trame sur la 2de photo est extraordinaire.
    Comme j'aime tout ça!

    ReplyDelete
  2. I love both pictures - how artsy! Great, Rosa!
    sunny greetings from germany, Sandy

    ReplyDelete
  3. Very nice, Rosa, both photos. Thanks!

    ReplyDelete
  4. You make me look forward to Wednesdays. Love both but that whisk - oh that whisk!

    ReplyDelete
  5. Hi Rosa! long time I step by on your blog. But I still remember :) love your pics. Especially the colourful, bright ones. I can staring at them endlessly, but the b&w are also nice :)

    ReplyDelete
  6. les photos sont tres beaux. Rosa Je t'aime beaucoup!!!

    ReplyDelete
  7. I love the "crackly" of the second photo!

    ReplyDelete
  8. love, love the whipped image !

    ReplyDelete
  9. They're both so, so good. The whisk one is great - the batter (or whatever) is almost transparent. And the tonality of the zucchini and the bread is just deliciously wonderful. Thank you.

    ReplyDelete
  10. Lovely Wednesday photos as always - thank you.

    ReplyDelete
  11. Awesome photo shots!

    ReplyDelete
  12. Wow on the close-up shot of the whisk Rosa. That's really covers it all .
    Sam

    ReplyDelete
  13. Très belles photos, encore et encore!

    ReplyDelete
  14. omg, the whisk picture is just breathtaking..may I suggest you become a professional photographer, Rosa? Im well impressed!

    ReplyDelete
  15. I really like that scratched effect Rosa! :) May I ask how you do it?

    ReplyDelete
  16. Bonjour Rosa,
    avec un titre comme "back to the basics" j'allais forcément aimer!! En effet, la première photo est incroyable. La juste dose de minimalisme et un grain tout particulier. (la deuxième est trop texturée pour moi, mais les gouts et les couleurs, hein!)
    If I can ever support you by buying a print, I think it would be that one!! (uh oh, is that a promise? now I'm scared!!)
    Keep up the good work and cheers to you…
    Laure

    ReplyDelete
  17. Love the photo of the whisk!

    ReplyDelete
  18. Oh Rosa you are so very talented! I just love stopping by your blog:)

    P.S. I hope kitty is doing okay.

    ReplyDelete
  19. Thanks for another amazing W&B Wednesday! Nothing compares to your elegant and classic black and white photos. Have a great day Rosa. Gros bisous
    Cheers
    Mamat

    ReplyDelete
  20. Bonjour,
    Ce petit bout de brioche m'a l'air bien appétissant!

    ReplyDelete
  21. It always gives me a new perspective on noir et blanc:)

    I too am enjoying that aged effect very mch~

    ReplyDelete
  22. Absolutely gorgeous shots, Rosa!

    ReplyDelete
  23. The B & W egg beater photo is beautiful!

    ReplyDelete
  24. Oh! New song! I think it's by photo edit, but I love your scratched effect. It adds nice feeling to the photo!

    ReplyDelete
  25. I love the song! and pictures are simply beautiful, black and white shots are full of emotions.

    ReplyDelete
  26. J'aime tellement tes photos, quel plaisir pour les yeux!

    ReplyDelete
  27. Rosa... you are very talented.. I love the effect on photo no 2 :D

    ReplyDelete
  28. holy hell woman! I LOVE YOU! I love cardamom it's my favorite. I use it in smoothies all the time so I feel like I'm getting something luxurious with my "usual lunch." This looks so buttery and tender.

    ReplyDelete
  29. Gorgeous! I love, love that first shot!

    ReplyDelete
  30. Beautiful photos! Love, love, love them. And the recipe!

    ReplyDelete
  31. Gorgeous, gorgeous, gorgeous!!! I don't think I can say it enough times.

    ReplyDelete
  32. Those would make lovely note cards. Seriously, I'd buy them. ;)

    ReplyDelete
  33. Both photos are amazing, Rosa! I do love the bread one though!

    ReplyDelete