- Early Spring Forest -
- Remenants Of Easter -
The last picture was submitted to "Black & White Wednesday", an event created by Susan at "The Well-Seasoned Cook".
NEWS
I have been featured on Gourmet Live as Food Blog Of The Week!!!
Head over there to read my interview.
Congrats on the food blog of the week!!! Great pics :)
ReplyDeleteMagique ! J'adore :) Bon réveil et belle journée ! Bisous**
ReplyDeleteBravo! Belle distinction, c'est amplement mérité... Bises!
ReplyDeleteI love the last picture. :)
ReplyDeletelove the 1st image...conveys a lot..so beautiful
ReplyDeleteCongrats on your feature! Very well deserved.
ReplyDeleteLove the latest here, too!
xo
H
Congratulations Rosa.
ReplyDeleteSam
Yess; moody for sure!
ReplyDeleteEt bravo 100 fois!
Félicitations... Cette forêt a l'air presque magique!
ReplyDeleteGreat interview Rosa. Congratulations again from my previous comment. I can't believe your first creation in the kitchen was an omelet. Wow.
ReplyDeleteSam
Absolutely stunning, as always!!
ReplyDeleteHope you're having an amazing day,
Lia.
Congratulations again Rosa for being featured. Great pictures.
ReplyDeleteBeautiful and yes moody!! Congrats on Gourmet live!! I must go check that out now :)
ReplyDeleteMais oui Rosa ! bravo ! bien mérité....magnifique oeuf !
ReplyDeletebises et bonne journée
Trees seem to always have a personality of their own. Each creaky and aged in its own way! I love your photo. Its missing a goon in corpse paint ;p
ReplyDeleteBeautiful reflections of the photograph in the egg yolk ;-)
ReplyDeleteLiebe Grüsse
I love the first picture the scenery is beautiful and very mysterious. Love the black and white cracked egg. I wonder how many eggs you had to crack for that shot because it looks perfect! Great work Rosa.
ReplyDeleteStunning photos -- I love that forest! And a huge congrats on your feature, my friend!
ReplyDeleteI think I've visited that beautifully barren forest in a few of my dreams!
ReplyDeleteGorgeous photos!
Congratulations Rosa!
ReplyDeleteI have to tell you, my visits to your Black & White Wednesdays have changed my way of looking at things around me, especially trees! I think to myself, oh my, if only Rosa could see that. I wonder how she would capture it.
Thank you so much for sharing...
Gorgeous. I love the trees. So silent.
ReplyDeleteSpring in the forest - it beckons. Congrats on food blog of the week! So exciting and well-deserved. I'll have my eggs now.
ReplyDeleteTrès jolis la coquille d'oeuf
ReplyDeleteJe te souhaite une agréable soirée
Valérie.
Love that egg!
ReplyDeleteRnelle
Gorgeous photos Rosa!
ReplyDeleteI have a fascination for branches and woods, the empty branches all over the place. The egg reminds me of clearness, like glass pure...
Great pics and congrats
ReplyDeleteLovely ! Leafless forest makes a great BW pic ! also loved the broken egg with the reflections on yolk :)
ReplyDeleteCongrats on the feature, great news! Also, your photography here is stunning. I always like to pop in and see the awesome Wednesday photography!
ReplyDeletefood blog of the week..wow!! good for you!! congrats
ReplyDeleteand the black and white is pretty great too!!
Congratulations on being food blog of the week! Well deserved Rosa. And your moody photos are so beautiful, as always. I especially like the egg photo.
ReplyDeleteCongratulation on your interview with Gourmet! It will get even better after this :)
ReplyDeleteLovely shots as always!
Congrats on being featured in gourmet Live. :-D
ReplyDeleteLove the B&Ws.
The egg photo is amazing!
ReplyDeleteRosa, Congrats on Gourmet Lives blog of the week...very well deserved!
ReplyDeleteCongratulations, Rosa!! You richly deserve recognition for your beautiful work. :-) Love your wondrous images. :-)
ReplyDeleteOh I love the reflections on that egg!!
ReplyDeleteI love that forest photograph!
ReplyDeleteThe egg is extraordinary!
ReplyDeleteSuperbe la photo de l'oeuf.
ReplyDeleteCongratulations! A well deserved interview. I love the egg picture.
ReplyDeleteCongratulations on your feature! Beautiful photos as always.
ReplyDeleteCongrats on the feature!!
ReplyDeleteI just get so mesmerized by your photography Rosa! How fun to be featured on Gourmet Live! Congrats!!
ReplyDeleteCongratulations Rosa,
ReplyDeleteBeautiful clicks.
Congrats!!!
ReplyDeleteAbsolutely well deserved feature....
And once again gorgeous pics!!
Congrats on the Gourmet feature! Love the subtle texture of these images.
ReplyDeleteIf your post means that you're in a bad mood, I am surly amazed. You are an artist. I love this pictures, I like to observe it. The first one, thanks to the blur on the edges look more romantic than sad for me :)
ReplyDeleteI love the forest pictures. I feel like I'm drawn into the woods! Beautiful. Congrats on the feature. I'm heading over now to read your interview.
ReplyDeleteHow do you do these 'magnifiques' pictures? Some day you should write a tutorial. I would love that.
ReplyDeleteTwo great photos but I especially like the woods!
ReplyDeleteCongrats on getting featured. You deserve it .. you put a lot into your posts that make them so interesting.
I love the eggs, so pretty!! CONGRATS!!! on your feature. I stopped by and it's amazing.
ReplyDeleteCongrats Rosa! Gros bisous,
ReplyDeleteCheers
Mamatkamal
Well always I think your pictures are the best amazing! Rosa look beauty and delicious Congrats!!xx
ReplyDeleteBeautiful Rosa, and congratulations on the feature...will go check it out :)
ReplyDeleteExcellent to read your interview on Gourmet Live ;)
ReplyDeleteAnd this last photo is beautiful !
Tres belle cette photo d'oeuf. Et felicitations aussi!
ReplyDeleteCool photo of that egg!
ReplyDeleteCiao
Alessandra
such gorgeous colors of the salad Rosa!! and I love the photographs against black and white background with the awesome play of light and the shade.
ReplyDeleteLove the first photo -- so mythical :)
ReplyDeleteSome beautiful shots. Food in black and white, quite left field but it works. Love the egg shot!
ReplyDelete