The apricot season has just started and beautiful ripe fruits are invading the stalls...As the harvest period is quite limited and we only get to enjoy apricots for a very short lapse of time (June - August), it is better to start cooking and baking with them as early as possible. Nothing quite compares to a juicy and fragrant apricot which has been freshly picked from the tree.
It is for that reason that I've decided to compile my apricot-based recipes as well as a few of them I have found while surfing on the internet. So don't forget to buy regional (or as sustainably as possible) as well as seasonal products, run to the kitchen and enjoy what nature offers plentifully!
Isn't life beautiful?
My apricot recipes:
Amaretti, Apricot Jam & Coconut Bars (see recipe)
Apricot Clafoutis (see recipe)
Apricot Muffins (see recipe)
Beer & Apricot Clafoutis (see recipe)
Cinnamon & Apricot Flan Tart (see recipe) Lemon Chestnut Cake & apricot Coulis (see recipe)
Tatsch With Apricot Compote (see recipe)
Apricot recipes from the net:All Recipes (see link)
Apricot Almond Cofee Cake (see recipe)
Apricot Jam (see recipe)
Apricot Scones (see recipe)
Epicurious recipes (see link)
Rice Pudding Cake & Apricot Compote (see recipe)
Tagine-Style Moroccan Lamb (see recipe)
Thanks for the compilation of recipes for this wonderful summer fruit. Now we know what we can make! First I must check out the Tagine!
ReplyDeleteLovely compilation Rosa! :)
ReplyDeleteThanks, very helpful, i jus made apricot cake yesterday!!
ReplyDeleteI have been looking for apricot recipes.. Now you have made it easier for me.Will chekc out the links.
ReplyDeleteThankyou for doing allthe work.
On a vraiment le choix chez toi, pour profiter des saveurs de l'abricot avec les belles recettes que tu nous propose.
ReplyDeleteWonderful photos. And wonderful apricot recipes!
ReplyDeletePaz
Nice compilation of ideas! I am now patiently waiting for apricot season because all the ones in the grocery stores are the equivalent of cardboard.
ReplyDeleteGreat list. The cinnamon and apricot flan tart looks incredible!
ReplyDeletesplendides photos! biises micky
ReplyDeleteah this is great. I have some apricots I need to use up! Thanks for sharing!!
ReplyDeleteApricots are one of my favourite fruits and the recipes are so wonderful! 'Thanks so much for the inspiration.
ReplyDeleteWhat a beautiful photographs Rosa, and the recipes are quite tempting as well.
ReplyDeleteThank you for sharing your collection of apricot recipes! Love apricots!
ReplyDeletenice compilation. BTW, first time here, it was lovely browsing thru your blog!
ReplyDeleteApricots add such zip and zing to things. Thanks for the recipes AND the lovely pictures.
ReplyDeleteMmm I'm seeing more and more apricot recipes around the blogosphere, and I'm lovin it! ;D
ReplyDeleteI love apricots!
ReplyDeleteI like the recipe for the jam.
It is so sad to see things that are only good a few months out of the year!
Very nice compilation! They all sound wonderful! I love fresh apricots!
ReplyDeleteMerci pour cette recap de bonnes recettes
ReplyDeleteI love apricots, and I haven't had any yet this summer - thanks for the recipes!
ReplyDeleteYou Apricot pics make me want to run out and get some. Lovely
ReplyDeleteje résiste , je résiste, les trucs durs et pas murs que l'on essaie de nous vendre ne me disent rien qui vaille ( surtout que c'est cher !)
ReplyDeleteAnd your photographs absolutely celebrate the season.
ReplyDeleteI love fresh apricots! Lovely photos!
ReplyDeleteI love that 3rd photo! The apricot recipes look good too!
ReplyDeleteOk, I'm gonna have to run out to get a whole crate of apricots now. Those recipes sound freaking awesome!
ReplyDeleteThanks for all the apricot ideas.. They are one of my favorite fruits.
ReplyDeleteI love the photos! Can't wait to browse around those recipes..
ReplyDeleteApricot is one of my favorite summer fruit.
ReplyDeleteNot possible to resist this little velvety fruit!
I love apricots and am excited to for them to show up at the market!
ReplyDeleteGreat, a summarization of all your abricot recipes. Danke und liebe Grüsse !
ReplyDeleteMerci pour toutes ces recettes Rosa. Les abricots du jardin ne devraient pas tarder
ReplyDeleteNice Recipes, i like those Tipps. :)
ReplyDeleteGreets Dirk
C'est une excellente idée ce récap ! Les premiers abricots testés ce week-end étaient excellents ce qui n'est pas le cas tous les ans.
ReplyDeleteBonjour Rosa!
ReplyDeleteÇa tombe bien je suis dans une période abricot!
iza:)
Merci beaucoup pour tous ces liens vers ces recettes.
ReplyDeleteBisous, Doria
Une halte en couleur sur ton blog, pour l'abricot déjà , je viens de réaliser une recette à la lavande... pour les photos de notre belle région et aussi pour les sablés au parmesan, un vrai délice... mille bises
ReplyDeletej'adore l'abricot sous toutes ses formes!! merci! bisous
ReplyDeletesuperbe photoos
ReplyDeletemerci pr le recap
oh quel bonheur ce petit fruit orangé !!!
ReplyDeleteje l'aime légèrement acide, pas trop sucré, cuit ou cru, pour notre plus grande gourmandise !!!
merci pour toutes ces idées !!!
apricot is indeed one of my fave fruit!! and what a lovely recipe compilation you've got here!thanks for sharing them
ReplyDeleteAlors cette année je suis dingue de l'abricot ! j'en mange sans arret et à toutes les sauces ;-)
ReplyDelete* * Bises
Hi Rosa - so sorry I have been absent - I am alive and well, and keeping very busy. I am hoping I can finally slow down enough to visit with some of my favorite bloggers - that would be you too! Hope all is well in your universe!
ReplyDeleteThe Flathead cherries will soon be ready here... OH MY there is no fruit better!!! And we get to go to the Flathead and pick them ourselves. I cannot wait!
Be well and have an amazing day!!!!
hugs from Montana!
eila
its apricot in focus..yesterday i even saw some grilled apricot recipes..these variety look just awesome
ReplyDeletehello today I have posted a very light dessert so I hope you come and visit me Cheers Pierre
ReplyDeleteen voilà de quoi se régaler
ReplyDeletebisous
Quelles sont jolies ces photos d'abricots
ReplyDeletede plus j'adore ça
Thank you so much for all the great ways to use this yummy fruit!
ReplyDeleteWow you've sure made a lot of apricot recipes! Your love for apricots is clearly visible :)
ReplyDeleteI'd love the Jam with these gorgeous fruit:)
ReplyDeleteI really feel that apricots are fruit of the gods. When in season they are just so delicious. I love apricot coulis in particular.
ReplyDeleteGorgeous photos and recipes Rosa! :)
ReplyDeleterosa vat a stunning photographs. as usual this apricot recipe sound wonderful
ReplyDeletecheers!!
Wonderful photos and great suggestions.Thanks x
ReplyDeleteThanks for the links! I'm going to check 'em out! Trying to expand my horizons!
ReplyDelete~ingrid
Mmmm- apricots! We're still a few weeks away from that harvest here.
ReplyDeleteMerci d'avoir fait ce récapitulatif autour de l'abricot!!
ReplyDeleteApricots are like rhubarb, one must load up while they're short season is still alive!
ReplyDeleteLovely photos, I feel like biting into them right now!
superbe collection et j'aimerais ajouter la tourte aux abricots de Betty Bossi. du livres "Patisseries" que j'ai teste aujourd'hui !
ReplyDeleteyummy !