What is an egg? At first glance, it doesn't seem to be anything special aesthetically speaking, but if you take a closer/deeper look at this wonder of nature, it is quite extraordinary...
It's beige-brownish/white shell looks very common and has nothing to offer in order to capture our attention. It is plain simple and not pretentious shape-wise. On the contrary, the inside of an egg is very interesting, because it is very graphic with it's contrasting colors (the perfect/pure white and the gorgeous yoke/yellow) and textures (runny/solid, creamy/jelly-like).
As humble as it looks, it is an amazingly photogenic "object" whether it is photographed in it's raw or cooked form. In their apparent simplicity, eggs can subjugate you totally as their perfect and flawless aspect has a meditative effect one you and tends to soothe your soul!
Recipes containing eggs:
Banana Clafoutis (see recipe)
Bostoni Cream Pie (see recipe)
Chocolate Intensity Cake (see recipe)
Earl Grey Chocolate Mousse (see recipe)
Lao-Style Fried Sticky Rice Patties (see recipe)
Lemon Curd (see recipe)
Luscious Lemon Bars (see recipe)
Muffins Cakes & Co (see recipes)
Noodle Kugel (see recipe)
Panettone (see recipe)
Potato Kugel (see recipe)
Profiteroles (see recipe)