I'd like to inform you about the following blog event that will take place very soon and to which I hope many of you food bloggers aroun...

Pesto is something really fine, fastly prepared and quite simple, therefore it is nearly impossible not to love this "sauce/paste"...

It's again time for our weekly WCB and as usual, I'm impatient to see all the wonderful cats the people have!... That's Fridolin...

On Easter Friday, we decided to see a beautiful exhibition at the "Musée d'art et d'histoire" in the old town. It was a ...

As I had a need to bake cookies and I wanted to use the macadamia nuts which were sitting in my cupboard since weeks, I found this "Mac...

Middle Eastern specialities have an attractiveness that I can't quite explain, something nearly magical. Maybe it is due to the delicate...

Spring took a long time to show (tree-wise), but suddenly things have started to speed up and within a week a big difference was to be seen/...

WCB is back and our little monsters are again under the spotlights! That's Maruschka when she decides to show the sweet and peaceful si...

Many of you thought it was a spoon and I must say that logically you were not really wrong, but you had still not found which use it had! Pa...

Light cakes are always much appreciated as, then, I generally don't use my whole stock of goods at once, thus meaning that no big expens...