tag:blogger.com,1999:blog-15201157.post7447027446013971207..comments2024-03-26T12:27:19.980+01:00Comments on Rosa's Yummy Yums: PUMPKIN CHALLAHRosa's Yummy Yumshttp://www.blogger.com/profile/04130051839810091958noreply@blogger.comBlogger46125tag:blogger.com,1999:blog-15201157.post-43775978865638307132010-04-30T13:04:03.190+02:002010-04-30T13:04:03.190+02:00ANONYMOUS: Thanks for passing by and for leaving a...ANONYMOUS: Thanks for passing by and for leaving a comment! Unfortunately, I don't know much abour gluten-free bread baking... I recommend you to check that link:<br />http://glutenfreebay.blogspot.com/2007/09/gluten-free-challah-pareve-dairy-free.html<br />I hope that'll help. Cheers.Rosa's Yummy Yumshttps://www.blogger.com/profile/04130051839810091958noreply@blogger.comtag:blogger.com,1999:blog-15201157.post-9384414173352108692010-04-28T10:35:07.710+02:002010-04-28T10:35:07.710+02:00This challah looks fantastic. I would like to adap...This challah looks fantastic. I would like to adapt it to make it gluten free. Which is the best gluten free flour to use that would still enable me to be able to plait the dough?<br /><br />Thanks for your advice!Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-15201157.post-62328196594781104282008-06-19T21:00:00.000+02:002008-06-19T21:00:00.000+02:00Rosa! This looks so good!!!! I want to try Pumpkin...Rosa! This looks so good!!!! I want to try Pumpkin Challah. I just baked plain Challah. I love your food's collections. Thanks for sharing! xxxVanPhamhttps://www.blogger.com/profile/05904454741392325281noreply@blogger.comtag:blogger.com,1999:blog-15201157.post-3526657890002959612007-10-09T14:41:00.000+02:002007-10-09T14:41:00.000+02:00I studied at Parsons School of Design at the Ameri...I studied at Parsons School of Design at the American University in Paris. I had two Geneva based freinds, so I got to visit often. That was the laet 8O'S early 90's.Thanks for your comment as well. The Caramel nut pie seems to be the lead choice for my entry on Sunday.glamah16https://www.blogger.com/profile/16724763173861801914noreply@blogger.comtag:blogger.com,1999:blog-15201157.post-59189819536114730162007-10-09T14:02:00.000+02:002007-10-09T14:02:00.000+02:00TIUSCHA: MERCI!CYNTHIA: Thanks ever so much! Yes, ...TIUSCHA: MERCI!<BR/><BR/>CYNTHIA: Thanks ever so much! Yes, I'll have to remember that... if there is any leftover ;-P!!!<BR/><BR/>CHRYSTEL: Merci! J'espère qu'elle te plaira... Bises.<BR/><BR/>SHIONGE: Thanks! I'm doing fine and you?<BR/><BR/>MERCOTTE: Merci :-D!!!<BR/><BR/>VALPERFI: Mille fois merci!!!<BR/><BR/>NIRMALA: Thanks for passing by and for the kind comment! I hope you'll like it...<BR/><BR/>$HA: Merci! Oui, elle est extra...<BR/><BR/>MARION: Merci infiniment! Ton commentaire me fait chaud au coeur :-D!!!! J'espère que tes essais seront gratifiants...<BR/><BR/>BELINDA: Thanks ever so much, Belinda! I also love baked goods made with pumpkin...<BR/><BR/>JACKSON: Thanks for passing by and for the kind comment!<BR/><BR/>BHAGS: Thanks for visiting my blog and leaving a comment! I was very pleased to see that you like my blog :-D!!!<BR/><BR/>DISONMANGEQUOI: Merci!!!<BR/><BR/>EDITH26: Merci!<BR/><BR/>CHRISTELL: Merci, Christell!<BR/><BR/>GLAMAH16: Thanks for the kind comment and for passing by! I hope that you'll enjoy this challah... Please, tell me what you thought of it! I'm glad thatyou like my pictures. Where were you in France?Rosa's Yummy Yumshttps://www.blogger.com/profile/04130051839810091958noreply@blogger.comtag:blogger.com,1999:blog-15201157.post-45721679869040045762007-10-08T18:38:00.000+02:002007-10-08T18:38:00.000+02:00That challah really looks good. I love the pumpkin...That challah really looks good. I love the pumpkin color. I'm a big fan of Jewish cuisine.I will try this and use to make turkey sandwhiches . Simple and wholesome. I also love your pics of the Swiss countryside. I used to visit frequently as a student in France a while back. :-)glamah16https://www.blogger.com/profile/16724763173861801914noreply@blogger.comtag:blogger.com,1999:blog-15201157.post-77505355457881417692007-09-24T23:05:00.000+02:002007-09-24T23:05:00.000+02:00une bien jolie brioche !une bien jolie brioche !Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-15201157.post-32182238360550807932007-09-22T21:05:00.000+02:002007-09-22T21:05:00.000+02:00Très belles brioches et originales !Très belles brioches et originales !Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-15201157.post-8756480421194358482007-09-19T22:47:00.000+02:002007-09-19T22:47:00.000+02:00bravo, c'est magnifique et très original !bravo, c'est magnifique et très original !Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-15201157.post-85131915425754087782007-09-19T08:44:00.000+02:002007-09-19T08:44:00.000+02:00pumpkin challah, looks nice and a perfect warm bre...pumpkin challah, looks nice and a perfect warm bread for the holidays.....pumpkin is in season, so i think there is no reason to stop me from cooking this....thanks for introducing me to challah.<BR/><BR/>My first time here and i simply adore your blog and love your recipesbhahttps://www.blogger.com/profile/15235502611344558502noreply@blogger.comtag:blogger.com,1999:blog-15201157.post-62552403639321719492007-09-19T01:12:00.000+02:002007-09-19T01:12:00.000+02:00Rosa, I love pumpkin in cakes, pies and muffins, a...Rosa, I love pumpkin in cakes, pies and muffins, and it looks perfectly at home in your wonderful challah bread too. The color is glorious, just so rich and pretty, and the vibrant red jam is the icing on the cake. :-)Belindahttps://www.blogger.com/profile/00114357903650884040noreply@blogger.comtag:blogger.com,1999:blog-15201157.post-18120124664234729182007-09-18T23:49:00.000+02:002007-09-18T23:49:00.000+02:00Ma petite Rosa: t'ai-je déjà dis que ton blog étai...Ma petite Rosa: t'ai-je déjà dis que ton blog était le plus beau de toute la terre ?? ;) Car là je suis sincèrement émerveillée... devant cette prouesse culinaire, devant les photos et devant la qualité des explications.<BR/><BR/>Je commence tout juste à tester des recettes de petits pain au lait pour voir et toi tu sors le grand jeu ! Décidément, ce n'est pas une recette qu'il faut que j'essaie mais ton blog TOUT ENTIER !!<BR/>Bref, tout ça pour dire... merci.~marion~https://www.blogger.com/profile/10126041246015307975noreply@blogger.comtag:blogger.com,1999:blog-15201157.post-36791313451252476432007-09-18T21:44:00.000+02:002007-09-18T21:44:00.000+02:00Ah mon Dieu les ingrédients... Je l'imagine extra!...Ah mon Dieu les ingrédients... Je l'imagine extra!!Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-15201157.post-57375549620009088582007-09-18T20:00:00.000+02:002007-09-18T20:00:00.000+02:00I want to make challah. This looks just fantastic...I want to make challah. This looks just fantastic and good for the holidays. Thanks for sharing.Nirmalahttps://www.blogger.com/profile/11827424573362324111noreply@blogger.comtag:blogger.com,1999:blog-15201157.post-16325998291559620472007-09-18T19:13:00.000+02:002007-09-18T19:13:00.000+02:00Ce pain... j'en tombe a la renverse tellement il e...Ce pain... j'en tombe a la renverse tellement il est beau... surtout la photo avec la touche de confiture! La mie est mortelle!<BR/>J'adore!!!Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-15201157.post-32928705642730821892007-09-18T19:01:00.000+02:002007-09-18T19:01:00.000+02:00trop appétissant je craque pour la photo avec la c...trop appétissant je craque pour la photo avec la confiture dessus !!Mercottehttps://www.blogger.com/profile/18423716263451543777noreply@blogger.comtag:blogger.com,1999:blog-15201157.post-73972613771136553052007-09-18T17:16:00.000+02:002007-09-18T17:16:00.000+02:00Fresh & yummy Rosa..how are you my friend :DFresh & yummy Rosa..how are you my friend :DShiongehttps://www.blogger.com/profile/02519286201719224882noreply@blogger.comtag:blogger.com,1999:blog-15201157.post-37893701015852397802007-09-18T17:10:00.000+02:002007-09-18T17:10:00.000+02:00Oh, Rosa, quelle splendide brioche ! Je n'essaie m...Oh, Rosa, quelle splendide brioche ! Je n'essaie même pas de résister. Elle sera faite et déguster très prochainement.<BR/>Bisous. ChrysAnonymousnoreply@blogger.comtag:blogger.com,1999:blog-15201157.post-30004563033549146192007-09-18T15:21:00.001+02:002007-09-18T15:21:00.001+02:00Rosa you make such excellent Challah. I saw a post...Rosa you make such excellent Challah. I saw a post recently for pumpkin bread pudding made with challah so if you have any left over, you know what you have to do :)Cynthiahttps://www.blogger.com/profile/01565340772467109199noreply@blogger.comtag:blogger.com,1999:blog-15201157.post-39167092476935572012007-09-18T15:21:00.000+02:002007-09-18T15:21:00.000+02:00quelle bonne idée cette challah orangée !quelle bonne idée cette challah orangée !Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-15201157.post-36329560650102759192007-09-18T14:15:00.000+02:002007-09-18T14:15:00.000+02:00DORIA: Merci, Doria! J'espère qu'elle te plaira! B...DORIA: Merci, Doria! J'espère qu'elle te plaira! Bises...<BR/><BR/>ERYN: Merci, ça me fait plaisir de te rendre folle ;-P! Bises...<BR/><BR/>BEBOP: Merci, tes compliments m'ont fait plaisir! Je n'y ai jamais vraiment pensé... On sait jamais ;-P! Bises.<BR/><BR/>MAMINA: Merci! Avec plaisir!Rosa's Yummy Yumshttps://www.blogger.com/profile/04130051839810091958noreply@blogger.comtag:blogger.com,1999:blog-15201157.post-37935419872300785862007-09-18T13:09:00.000+02:002007-09-18T13:09:00.000+02:00Trop beau...tu m'en coupes une tranche? Merci.Trop beau...tu m'en coupes une tranche? Merci.Maminahttps://www.blogger.com/profile/11491248550202505768noreply@blogger.comtag:blogger.com,1999:blog-15201157.post-17605504529520966722007-09-18T12:29:00.000+02:002007-09-18T12:29:00.000+02:00Waouuu! La photo avec la confiture m'a complètemen...Waouuu! La photo avec la confiture m'a complètement envoûtée ... <BR/>c'est magnifique!<BR/>Tu n'envisages pas d'ouvrir une boulangerie? <BR/>je serai ta plus fidèle cliente!!<BR/>Bises et excellente journée!Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-15201157.post-42174322065560879212007-09-18T10:17:00.000+02:002007-09-18T10:17:00.000+02:00Le genre de photo qui rendrait n'importe qui ( sur...Le genre de photo qui rendrait n'importe qui ( surtout moi hihi ) complètement fou ! Avec de la bonne gelée ou de la bonne confiture ... Oula, tous aux abris !<BR/><BR/>Bises :)Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-15201157.post-69801528754745570212007-09-18T08:28:00.000+02:002007-09-18T08:28:00.000+02:00Elle est superbe avec sa belle couleur jaune/orang...Elle est superbe avec sa belle couleur jaune/orangée. J'en ai encore jamais fais avec du potiron. je note les ingrédients une fois que j'aurais tout traduit en françcais.<BR/>Bisous et bonne journée, DoriaDoriahttps://www.blogger.com/profile/09350507600401881625noreply@blogger.com