tag:blogger.com,1999:blog-15201157.post3221157083054033113..comments2024-03-26T12:27:19.980+01:00Comments on Rosa's Yummy Yums: QUIZ VI - THE ANSWERRosa's Yummy Yumshttp://www.blogger.com/profile/04130051839810091958noreply@blogger.comBlogger38125tag:blogger.com,1999:blog-15201157.post-85235304684115987002013-11-05T19:29:31.852+01:002013-11-05T19:29:31.852+01:00Coucou Nathalia! Merci pour ton passage sur mon bl...Coucou Nathalia! Merci pour ton passage sur mon blog ainsi que pour ton gentil commentaire. J'espère que cette recette te plaira. :-)Rosa's Yummy Yumshttps://www.blogger.com/profile/04130051839810091958noreply@blogger.comtag:blogger.com,1999:blog-15201157.post-42400045769677188942013-10-27T15:23:29.078+01:002013-10-27T15:23:29.078+01:00Coucou Rosa,
Je découvre ta recette, quelle mervei...Coucou Rosa,<br />Je découvre ta recette, quelle merveille !! je suis super fan du Pandan, ta recette va m'être très utile !! nathalianoreply@blogger.comtag:blogger.com,1999:blog-15201157.post-1646461847650615132010-10-18T10:22:46.779+02:002010-10-18T10:22:46.779+02:00Hi there,
I am not clear on how to extract the pan...Hi there,<br />I am not clear on how to extract the pandan juice. Do I just pound the pandan leaves and extract by squeezing the juice out of the pounded leaves? Can I keep the juice extract in a bottle instead of freezing them in ice cube? How long can I keep the extract in the fridge? Do I need to boil the extract first to make it last longer? Your answer will be greatly appreciated. Thank you.Anonymoushttps://www.blogger.com/profile/05656308358837245885noreply@blogger.comtag:blogger.com,1999:blog-15201157.post-66686543815502786032010-09-15T14:59:55.940+02:002010-09-15T14:59:55.940+02:00Bonjour ! J'ai testé votre recette pour extrai...Bonjour ! J'ai testé votre recette pour extraire le jus de Pandan à partir des feuilles et j'ai réussi à en faire 3 flacons. C'est super pour parfumer les gâteaux, j'ai déjà fait des muffins au Pandan et maintenant, une glace.<br />A part la congélation, il n'y a pas d'autre moyen de conserver son précieux extrait de pandan ?<br />merci beaucoup pour tous vos conseils et pour ce super blog ! Un coucou de France !<br /><br />Hyrekiahyrekiahttp://hyrekia@gmail.comnoreply@blogger.comtag:blogger.com,1999:blog-15201157.post-47418884345209996522009-02-20T23:56:00.000+01:002009-02-20T23:56:00.000+01:00ALICE: Merci pour ta visite! Tu devrais trouver le...ALICE: Merci pour ta visite! Tu devrais trouver le pandan (feuilles ou extrait) dans n'importe quelle épicerie asiatique...Rosa's Yummy Yumshttps://www.blogger.com/profile/04130051839810091958noreply@blogger.comtag:blogger.com,1999:blog-15201157.post-57778066472216221362009-02-20T10:24:00.000+01:002009-02-20T10:24:00.000+01:00Je suis actuellement en poste au vietnam ici le pa...Je suis actuellement en poste au vietnam ici le pandan est partout et tres peu couteux!!! je suis absolument FAN! quand je rentre en france pour les francais du blog savez vous ou je peux en trouver? Merci!!Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-15201157.post-87452974890500064232008-04-14T20:38:00.000+02:002008-04-14T20:38:00.000+02:00BLOGEENCORE: Tu ne le regretteras pas!!!IKA: Yes, ...BLOGEENCORE: Tu ne le regretteras pas!!!<BR/><BR/>IKA: Yes, it's a great cake! I love it!<BR/><BR/>WE ARE NEVER FULL: Thanks for passing by and for leaving a comment! I'm glad you liked my post about pandan!Rosa's Yummy Yumshttps://www.blogger.com/profile/04130051839810091958noreply@blogger.comtag:blogger.com,1999:blog-15201157.post-84228134168211530212008-04-13T19:48:00.000+02:002008-04-13T19:48:00.000+02:00I absolutely love learning about something new. T...I absolutely love learning about something new. This post was super enlightening! Thanks for teaching a pandan newbie about it!<BR/><BR/>amy @ http://www.weareneverfull.comAnonymousnoreply@blogger.comtag:blogger.com,1999:blog-15201157.post-76328669174756530532008-04-11T14:08:00.000+02:002008-04-11T14:08:00.000+02:00you should try pandan sponge cake, it's very good!...you should try pandan sponge cake, it's very good! <BR/><BR/>-ika-Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-15201157.post-77944194224375157342008-04-10T21:17:00.000+02:002008-04-10T21:17:00.000+02:00Always good to know I can still guess right ;)Than...Always good to know I can still guess right ;)<BR/>Thanks for all the info about pandan.Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-15201157.post-42999564685728044922008-04-10T16:52:00.000+02:002008-04-10T16:52:00.000+02:00c'était la mystérieuse photo il faut que je teste ...c'était la mystérieuse photo il faut que je teste ce pandan!!Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-15201157.post-65069184581311023132008-04-10T11:51:00.000+02:002008-04-10T11:51:00.000+02:00DORIA: De rien! Bises...BLOGA2: ;-P...NADINE: Tout...DORIA: De rien! Bises...<BR/><BR/>BLOGA2: ;-P...<BR/><BR/>NADINE: Tout le plaisir est pour moi! En fait, je me vante pas. Je constate seulement ;-P...<BR/><BR/>CHRIESI: Thanks for passing by and for leaving a comment!<BR/><BR/>CICERO SINGS: Thanks for the kind comment and for passing by! I'm glad you like my site!<BR/>I'd love to live in your place...<BR/><BR/>SENGA: Merci! Je t'ai envoyé une mail car malheureusement je ne pourrais pas venir :-(. Une prochaine fois...<BR/><BR/>MIECHAMBO: Oui ;-P!<BR/><BR/>MARION: Moi de même! L'eau de Kewra est aussi très intéressante...<BR/><BR/>DOMI: De rien et j'espère que tu en trouveras! Bises...<BR/><BR/>MAMINA: Tu DOIS goûter au pandan car c'est vraiment bon!<BR/><BR/>ELLIEUT: Thanks for passing by and for leaving a comment! I hope that your grocery store will find it for you...<BR/><BR/>CHICHAJO: Thanks for leaving a comment and for visiting my blog! Yes, it's great that it gets known better thanks to that trend!<BR/><BR/>SHIONGE: I love those leaves!!!<BR/><BR/>CINDY. LO: You are welcome! Thanks for passing by!<BR/><BR/>GLAMAH16: Thanks! Good luck on your quest for pandan...<BR/><BR/>MISS DIANE: De rien! Voici où tu trouveras la recette (lien):<BR/>http://thebakerwhocooks.blogspot.com/2005_10_01_thebakerwhocooks_archive.html<BR/><BR/>GATTINA: The cake picture is mine, but not the reptile one... Thanks anyway! Here, we are lucky to find the leaves...<BR/><BR/>HELENE: De rien :-D!Rosa's Yummy Yumshttps://www.blogger.com/profile/04130051839810091958noreply@blogger.comtag:blogger.com,1999:blog-15201157.post-9872992234691102952008-04-10T07:10:00.000+02:002008-04-10T07:10:00.000+02:00Comme j'en apprends. Je n'avais jamais entendu pa...Comme j'en apprends. Je n'avais jamais entendu parlé de cela. Merci de partager.La Cuisine d'Helenehttps://www.blogger.com/profile/13364824048171251506noreply@blogger.comtag:blogger.com,1999:blog-15201157.post-31950839752575310282008-04-10T06:22:00.000+02:002008-04-10T06:22:00.000+02:00What a good shot to that reptile and your adorable...What a good shot to that reptile and your adorable cake! We used to taste different baked goods made from pandan but I actually hadn't seen the plants until I lived in Singapore.Gattina Cheunghttps://www.blogger.com/profile/17259299908195438080noreply@blogger.comtag:blogger.com,1999:blog-15201157.post-14539056588515357792008-04-10T05:29:00.000+02:002008-04-10T05:29:00.000+02:00Merci Rosa, tes billets sont toujours très instruc...Merci Rosa, tes billets sont toujours très instructifs.<BR/><BR/>J'ai acheté de l'essence de pandan dernièrement, à défaut de feuilles, et je cherche désespérément ta recette de KUIH SALAT. Je suis allée sur le site en lien mais n'ai pas trouvé. Peux-tu m'aider un peu?Miss Dianehttps://www.blogger.com/profile/11113848160890391765noreply@blogger.comtag:blogger.com,1999:blog-15201157.post-65048366234502805342008-04-10T04:46:00.000+02:002008-04-10T04:46:00.000+02:00I have seen this from time to time laetly. Great i...I have seen this from time to time laetly. Great informative post Rosa. I'll be on the look out now.glamah16https://www.blogger.com/profile/16724763173861801914noreply@blogger.comtag:blogger.com,1999:blog-15201157.post-47665105105250268792008-04-10T04:10:00.000+02:002008-04-10T04:10:00.000+02:00I never know that's the way to extract pandan leav...I never know that's the way to extract pandan leaves juice,<BR/>Thanks for sharing!food makes me happyhttps://www.blogger.com/profile/17108934546108132401noreply@blogger.comtag:blogger.com,1999:blog-15201157.post-25300109808858368452008-04-10T02:23:00.000+02:002008-04-10T02:23:00.000+02:00Hee-Hah! So glad you are introducing pandan leave...Hee-Hah! So glad you are introducing pandan leaves :) I love the smell as well as how it makes our food more fragrant :DShiongehttps://www.blogger.com/profile/02519286201719224882noreply@blogger.comtag:blogger.com,1999:blog-15201157.post-77708414321526256082008-04-10T01:28:00.000+02:002008-04-10T01:28:00.000+02:00I like its flavor too :) Where I live it is quite...I like its flavor too :) Where I live it is quite commonly used to flavor rice, as well as both sweet and savory dishes. I think it's great that it has become "trendy" in other parts of the world so that more people get to enjoy this lovely herb :)ChichaJohttps://www.blogger.com/profile/14143881216169572999noreply@blogger.comtag:blogger.com,1999:blog-15201157.post-19172123316353536142008-04-09T23:31:00.000+02:002008-04-09T23:31:00.000+02:00That is very interesting! I have never heard of Pa...That is very interesting! I have never heard of Pandan before. Slowly but surely our grocery stores are beginning to carry fresh French salad greens (mache) and fruits from other countries, I wonder if I can talk them into ordering some of this for me. I just have to try it!Just a Girlhttps://www.blogger.com/profile/10249420040915669829noreply@blogger.comtag:blogger.com,1999:blog-15201157.post-13002347399931823162008-04-09T22:26:00.000+02:002008-04-09T22:26:00.000+02:00Tu me nargues avec le oandan... j'avoue que j'aime...Tu me nargues avec le oandan... j'avoue que j'aimerais bien y goûter.Maminahttps://www.blogger.com/profile/11491248550202505768noreply@blogger.comtag:blogger.com,1999:blog-15201157.post-51321376928801026702008-04-09T20:43:00.000+02:002008-04-09T20:43:00.000+02:00je suis comme à peu près tout le monde je connais ...je suis comme à peu près tout le monde je connais de nom, j'en vois sur tous les blogs mais je n'en trouve pas loll<BR/>en tout cas merci pour toutes ces explications ;-)<BR/>bizzzzAnonymousnoreply@blogger.comtag:blogger.com,1999:blog-15201157.post-24171917591400082752008-04-09T20:25:00.000+02:002008-04-09T20:25:00.000+02:00l'eau de kewra issue des fleurs du pandanus est au...l'eau de kewra issue des fleurs du pandanus est aussi sublime, et je suis fan depuis qu'une amie indonésienne nous a fait découvrir cet ingrédient fabuleux. Je suis ravie de partager cette addiction avec toi :)Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-15201157.post-1923632819622147152008-04-09T20:14:00.000+02:002008-04-09T20:14:00.000+02:00Je ne connais pas du tout mais tu me donnes terrib...Je ne connais pas du tout mais tu me donnes terriblement envie de découvrir cet ingrédient. <BR/>reste plus quà le trouver....."y'a pu qu'à" ! ;o))<BR/>MichèleMiechambohttps://www.blogger.com/profile/03446213193755432461noreply@blogger.comtag:blogger.com,1999:blog-15201157.post-3270177554728485642008-04-09T18:19:00.000+02:002008-04-09T18:19:00.000+02:00Coucou Rosa... Ton blog est sous le signe de la co...Coucou Rosa... <BR/>Ton blog est sous le signe de la couleur en ce moment et l'ensemble est superbe et insolite !! Je suis à Genève demain nous dînons à l'entrecôte.... si tu passes par là et que le coeur t'en dit, joins toi à nous vers 20 heures... j'y retourne les 24 et 25... Bises 0659606088... Agnèssengahttps://www.blogger.com/profile/05989501770274067845noreply@blogger.com