Showing posts with label
Singapore
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Showing posts with label
Singapore
.
Show all posts
Friday, April 12, 2013
NOODLES WITH MINCED PORK AND SHIITAKE & A BOOK REVIEW: "GINGER AND LEMONGRASS" BY LEEMEI TAN --- NOUILLES AU PORC HACHÉ ET AUX SHIITAKE & UNE CHRONIQUE: "GINGEMBRE ET CITRONNELLE" PAR LEEMEI TAN
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Gourmandism is an act of judgment, by which we prefer things which have a pleasant taste to those which lack this quality. - Jean-Anthel...
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