tag:blogger.com,1999:blog-15201157.post115917652963371822..comments2024-03-18T11:16:33.345+01:00Comments on Rosa's Yummy Yums: STIR-FRIED MATZAH BALLS WITH BELL PEPPERSRosa's Yummy Yumshttp://www.blogger.com/profile/04130051839810091958noreply@blogger.comBlogger14125tag:blogger.com,1999:blog-15201157.post-51839021449352856822011-03-20T22:30:18.928+01:002011-03-20T22:30:18.928+01:00I LOVE KNEIDLACH! Ma mère s'est juré de ne plu...I LOVE KNEIDLACH! Ma mère s'est juré de ne plus en manger, tellement elle en a mangé dans sa vie! Moi j'en mange, et en mange... Je l’adore dans la soupe mais avec aussi comme ta recette avec des petits légumes! J'en fais même d'une façon Asiatique avec du curry et du coco, mmm trop beau tout ça!<br /><br />@ Zainab: Matzah meal is like "bread crumbs" so you could use mixed bread crumbs.egshdhttps://www.blogger.com/profile/03201156311334791229noreply@blogger.comtag:blogger.com,1999:blog-15201157.post-56554138146056899472010-02-12T15:11:24.954+01:002010-02-12T15:11:24.954+01:00Hi Rosa,
I Love this recipe it's sound very in...Hi Rosa,<br />I Love this recipe it's sound very interesting & would like to try it... <br />I have one question:what can I use instead of "Matzah meal"???<br /><br />Have a good day :D<br />zainab :)Arabic Biteshttps://www.blogger.com/profile/16251192858116995926noreply@blogger.comtag:blogger.com,1999:blog-15201157.post-12527654922988245092009-12-29T06:39:08.806+01:002009-12-29T06:39:08.806+01:00You are simply amazing. I have eaten matzah balls...You are simply amazing. I have eaten matzah balls, all my life but never like this and I love what you did with them. I have to start experimenting with them.<br /><br />They are called kneidlach and we usually have them in chicken soup. Some like them light and fluffy but we like them heavy and hard. Mine would work well with your recipe.<br /><br />In the states, we can buy matzah meal, ready to use. I process extra matzahs to make meal, as well.<br /><br />Thanks for being so creative.Chats the Comfy Cookhttps://www.blogger.com/profile/10008058551840309390noreply@blogger.comtag:blogger.com,1999:blog-15201157.post-72419960045996592452008-11-07T21:17:00.000+01:002008-11-07T21:17:00.000+01:00ANONYMOUS: You can find Matzah sheets in any biggi...ANONYMOUS: You can find Matzah sheets in any biggish Coop, Manor, Globus or Migros (under the name "Pain Azyme")... Thanks for passing by!Rosa's Yummy Yumshttps://www.blogger.com/profile/04130051839810091958noreply@blogger.comtag:blogger.com,1999:blog-15201157.post-87222563597335367882008-11-07T19:04:00.000+01:002008-11-07T19:04:00.000+01:00rosa, where can you buy matzah in zurich? at coop ...rosa, where can you buy matzah in zurich? at coop city?Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-15201157.post-1162069140215795142006-10-28T22:59:00.000+02:002006-10-28T22:59:00.000+02:00Hi Rosa,Do try them the way Nathan makes them, the...Hi Rosa,<BR/><BR/>Do try them the way Nathan makes them, they are very good ... and different. Ashkenazi-type herbs would include finely chopped italian parsley and dill [l'aneth], basically those found in central and eastern europe. it is not VERY common to stuff the matzo balls or to put herbs in them. the herbs would be mixed into the dough, not really the stuffing but that does not mean u cannot do that. i am sure it would be equally as good. most of the time you will find them unadorned and plain made with matzo only. i like them all different ways.<BR/><BR/>yes, the sweet and sour version i mentioned is almost the same as yours. i didn't realize that when originally posted. i was too excited to see u had this same idea!! LOL. sometimes we make tuna balls (mixed with mazto) and regular matzo balls, all very small, and add them to the sauce with the vegetables and bake it. just a variation. do a search for knaidlach or kneidl and u shall see the world of varieties of this dumpling.<BR/><BR/>in all cases, enjoy!!Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-15201157.post-1162049928079249222006-10-28T17:38:00.000+02:002006-10-28T17:38:00.000+02:00Rosa How did you know I love Matzah balls SO much?...Rosa <BR/>How did you know I love Matzah balls SO much?.. My mom makes them BUT only 1 time each year ..<BR/>Thanks for this tasty post :-)Chanita Harel חני הראלhttps://www.blogger.com/profile/12080280052001648455noreply@blogger.comtag:blogger.com,1999:blog-15201157.post-1161989312819594812006-10-28T00:48:00.000+02:002006-10-28T00:48:00.000+02:00BUREKABOY: You are right!!! Here, we really have t...BUREKABOY: You are right!!! Here, we really have to spend a lot of money on food (and other things as well). I can't believe that they are so cheap in Canada. Incredible! A cup of coffee costs about 3.90 CHF (way too much)...<BR/><BR/>I'll have to try that Joan Nathan recipe as this version of Matzah Balls interests me. Which herbs do you have to add in order to make them in the ashkenazi way?<BR/><BR/>Your sweet and sour recipe is very similar to the Chinese one, except for the fact that the meat is replaced by the Matzah Balls. It sounds delicious!Rosa's Yummy Yumshttps://www.blogger.com/profile/04130051839810091958noreply@blogger.comtag:blogger.com,1999:blog-15201157.post-1161983354890971112006-10-27T23:09:00.000+02:002006-10-27T23:09:00.000+02:00OMG that's a rip off! i pay like 1.99 or less for ...OMG that's a rip off! i pay like 1.99 or less for one box. i can't believe it; well, yes i can. my family lives in zurich so i know the prices are crazy. and how much do u pay for a cup of coffee??!! LOL.<BR/><BR/>yes, joan nathan's book has a recipe for the matzo balls which have a stuffing. it is good and it works, i have tried it. it is different in that it has cinnamon mixed with the meat which is really a sephardic thing however the matzo balls are ashkenazi. <BR/><BR/>the sweet and sour dish is also very good as a non-meat meal. u add pineapple, green peppers, etc. or whatever you like and bake it with the sauce.Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-15201157.post-1161962859327402252006-10-27T17:27:00.000+02:002006-10-27T17:27:00.000+02:00ELVIRA: Merci, Elvira! Oui, ça donne envie...FOODI...ELVIRA: Merci, Elvira! Oui, ça donne envie...<BR/><BR/>FOODIE'S HOPE: Thanks! Yes, I really recommend you to try Matzah Balls as they are simple, but delicious!<BR/><BR/>BRIGITTE: Merci, Brigitte, ça me fait plaisir d'entendre que je te surprends ;-P!<BR/><BR/>BUREKABOY: Mmmh, votre recette aigre-douce me semble très prometteuse! Oui, il faudrait que je les prépares avec de la viande et des fines herbes au milieu. D'ailleurs, je crois que j'ai une recette comme celle-ci dans mon livre de Joan Nathan...<BR/><BR/>It's funny to hear that you have the same matzah box in your pantry! We all share the same food ;-)))! I wonder how much you pay for one of those... Here, it is quite expensive (6 CHF).Rosa's Yummy Yumshttps://www.blogger.com/profile/04130051839810091958noreply@blogger.comtag:blogger.com,1999:blog-15201157.post-1161958906444111352006-10-27T16:21:00.000+02:002006-10-27T16:21:00.000+02:00on fait le meme chose, mais d'habitude a la fete d...on fait le meme chose, mais d'habitude a la fete de pessah (la paques juive). on les prepare avec une sauce aigre-douce. vous pouvez aussi mettre une farce de poulet ou boeuf au milieu ou preparer la pate avec les fines herbes.<BR/><BR/>i have that exact same box of yehuda matzah in my pantry at the moment.Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-15201157.post-1161735512789139832006-10-25T02:18:00.000+02:002006-10-25T02:18:00.000+02:00j'aime bien ces gros beignets, tu me surprends tou...j'aime bien ces gros beignets, tu me surprends toujours agréablement!Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-15201157.post-1161711278922715852006-10-24T19:34:00.000+02:002006-10-24T19:34:00.000+02:00Very interesting and delicious looking recipe! Nev...Very interesting and delicious looking recipe! Never tried these ,a must try!! Thanks Rosa!FHhttps://www.blogger.com/profile/16120251231228218853noreply@blogger.comtag:blogger.com,1999:blog-15201157.post-1161692951662979292006-10-24T14:29:00.000+02:002006-10-24T14:29:00.000+02:00Très belle poêlée! Tu m'as mise en appétit... ;-)Très belle poêlée! Tu m'as mise en appétit... ;-)Elvirahttps://www.blogger.com/profile/12582685811803449602noreply@blogger.com